Fiji Travel Tips
Banking and currency
The Fijian dollar is the basic unit of currency, available in
denominations of $2, $5, $10, $20, $50. Coins: 1c, 2c, 5c, 10c, 20c,
50c and $1. There is no limit to the amount of money to be brought in.
Visitors are allowed to take out currency up to the amount imported.
Approximately 2 Fiji dollars equals 1 US Dollar.
Credit Card
Major credit cards are welcomed by most hotels, restaurants, shops,
rental car agencies, tours, cruises and travel agents in Fiji. American
Express, Diners Club, Visa, JCB International and Mastercard, are
represented in Suva. American Express and VISA can replace lost credit
cards and travellers cheques.
Climate
Fiji enjoys an ideal South Sea tropical climate and can get hot in the
summer but seldom reaches above 35°C (96°F). Trade winds from the east
southeast bring year long cooling breezes late afternoon and early
evening. The season for our tropical rains is from December through
February coinciding with our warmest summer months.
Entry Requirements
For stays not exceeding 30 days, visas are not required by nationals
of Commonwealth countries, EU countries, USA or Japan. However you
must have a valid, ongoing or return airline ticket and your Passport
must be valid for four months beyond your intended stay in Fiji.
Health
Fiji is free from malaria, yellow fever and major tropical diseases
that are endemic to most tropical countries. It has an effective
medical system in place although local people still believe in the
efficacy of age-old herbal remedies. Fresh water reticulated in Suva,
Lautoka and the other major towns has been treated and is safe to
drink from the tap. This also applies to hotels and resorts. Some
resorts use artesian water for bathing, but provide drinking water
separately. If this is the case, visitors will be advised.
Vaccinations
Yellow Fever and Cholera vaccinations are only required if coming from
an infected area as designated by the World Health Organisation.
Yellow Fever vaccination certificate is required for travellers over I
year of age coming from an infected area.
Language
Almost everyone in Fiji speaks English - as it is the official
language, but the Fijian language is preserved and widely spoken in
many different dialects. Almost everyone is bilingual and many Fijian
terms are included in everyday English usage.
Shopping
Whether shopping or just browsing, here's your opportunity to become
acquainted with some of the savviest Fijians as well the best
barterers around. In Fiji, you'll discover unique cultural and
historical artefacts, stylish international boutique fashions as well
as budget gift and souvenir shops. Most stores are open 8am to 5pm or
6pm, sometimes later at hotels and resorts. Most stores are closed on
Sundays. All of your major credit cards are widely accepted.
Dining
Dining in Fiji offers a multiethnic culinary experience. Whether
dining at your hotel, island resort or "in town", you'll find a palate
painted by flavours from India, China, Korea, Japan, Italy and the
best of Europe as well as Australia, New Zealand and the South Pacific
waters.
Restaurants run the gamut from five star international to 24-hour
air-conditioned coffee shops. Steaks and local seafood can be found in
most restaurants as can the specialities of our own Fijian cooking
heritage. Most hotels and resorts also offer specific culinary themed
nights, magiti (Fijian feasts), beach or poolside BBQ's, as well as
Fiji's best known and pervasive outdoor cooking experience-the lovo,
an underground oven of heated rocks cooking a variety of foods wrapped
in banana leaves. covered with earth and coming out after several
hours of cooking with a faintly smoky flavour, lovos, produce
succulent, tender meats, chicken, seafood, and given the proper
occasion, a whole suckling pig!.
Stay a week in Fiji and you're sure to come across a lovo followed by
a meke, our colourful evening of traditional Fijian song and dance by
nearby villages or resort island staff members. Everyone deserves a
lovo and meke, and it's a reward you'll only get in Fiji.
You also shouldn't leave Fiji without having experienced other
traditional Fijian dishes. Kokoda, Fiji's most popular speciality, is
portions of fresh fish marinated in lime juice and served in a half
coconut in lolo - a word that sounds as sweet as it taste- made from
the sweet cream of the coconut, a staple in Fijian cooking. Or savour
a palusami, meat wrapped in taro (dalo) leaves and cooked in lolo.
Transportation
Driving is on the left-hand side of the road. Fiji's two International
airports are Nadi, on the western side and Nausori on the east coast
of Viti Levu near Suva. Nadi and Nausori provide air connections to
all of the world's major cities, with direct flights to the USA,
Canada, Australia, New Zealand, Japan, and Korea, serviced by eight
international carriers. Fiji national airline, Air Pacific, provides
many of those flights with a fleet that includes Boeing 747s and 767s.
Getting around Fiji by air is easy with most places being served by an
Airport or Airstrip.
Tipping
Tipping is not encouraged in Fiji and it is left to the individual to
determine whether to make a gratuity. In lieu of daily tipping, some
resorts operate a staff Christmas fund where "tips" are shared.
Water
Fresh water reticulated in Nadi, Suva, Lautoka and other major towns
has been treated and is safe to drink from the tap. It tastes good
too!
Fiji Public Holidays
New Year's Day - Monday 3rd January
Good Friday - Friday 25th March
Easter Saturday - Saturday 26th March
Easter Monday - Monday 28th March
Prophet Mohammed's Birthday - Monday 25th April
National Youth Day - Friday 6th May
Ratu Sir Lala Sukuna Day - Monday 30th May
Queen's Birthday - (to be confirmed by the British High Commission)
Fiji Day - Monday 10th October
Diwali - Tuesday 1st November
Christmas Day - Monday 26th December
Boxing Day - Tuesday 27th December
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